Invertase Powder – 200,000 SU/g

Invertase Powder – 200,000 SU/g

Regular price $15.84 USD
Regular price Sale price $15.84 USD
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Invertase splits sucrose into glucose and fructose. It is used in digestive blends and in confectionery processing.

Enzyme powder with a declared activity (units per gram) for digestive and systemic enzyme formulas.

GUTINS Invertase — 200,000 SU/g is offered for manufacturers, formulators and brands. Specification: 200,000 SU/g; form / technology: Enzyme powder; diet suitability: Varies.

Product Specifications

Product Invertase — 200,000 SU/g
Category Enzymes & Coenzymes
Subcategory Digestive / systemic enzymes
Base Ingredient / Source Invertase
Scientific Name Beta-fructofuranosidase (Saccharomyces cerevisiae)
Specification / Assay 200,000 SU/g
Form / Technology Enzyme powder
Source Type Fermentation / botanical
Diet Suitability Varies
CAS Number 9001-57-4
Solubility Water-soluble / dispersible; activity is sensitive to heat, moisture and extreme pH.
Trend / Positioning Enzyme
Available Pack Sizes 50 g, 225 g, 1 Kg, 5 Kg (larger volumes on request)
Documentation CoA, TDS and SDS available on request

Key Benefits

  • Supports sucrose digestion
  • Supports comfort after sugary foods
  • Complements carbohydrate-digesting enzymes
  • Yeast fermentation-derived
  • Standardised in SU units

Uses & Applications

Typical applications: Digestive formulas, functional foods, specialty supplements.

  • Digestive enzyme capsules and tablets
  • Broad-spectrum enzyme blends
  • Chewable digestive tablets
  • Protein and meal-replacement powders
  • Sports nutrition digestive add-ins
  • Keto/plant-based diet support formulas

How to Use / Dosage

  • Typical daily intake: 500–2,000 SU per meal
  • Typical use level: 0.5–5% in digestive capsule fills
  • Formulation tip: Dose on activity units, not weight; keep processing temperatures low.
  • Weigh accurately and pre-blend small quantities with a carrier (e.g. maltodextrin, MCC or rice flour) for uniform distribution.
  • Final dosage should be based on the lot-specific Certificate of Analysis, the target serving size and the rules of your destination market.

Solubility & Formulation

Water-soluble / dispersible; activity is sensitive to heat, moisture and extreme pH.

Storage & Handling

Store sealed at 2–8 °C or below 25 °C in a dry place; keep away from moisture and heat to preserve activity.. Keep container tightly closed; use clean, dry utensils. Shelf life is typically 24 months in unopened original packaging (see CoA).

Regulatory Note

Food enzymes are generally permitted as dietary supplement ingredients (US) and are covered by the EU food enzyme framework (Reg. 1332/2008); confirm source-organism and supplement use status in the destination market.

Diet suitability: Varies. This product is supplied as a raw ingredient for further manufacturing and is not a finished consumer product. The buyer is responsible for ensuring the ingredient, its use level and all label claims comply with the regulations of the destination market (e.g. FDA, EFSA, FSSAI, Health Canada, TGA).

Caution & Disclaimer

  • Avoid with yeast allergy
  • People with diabetes or fructose intolerance should use caution
  • Enzyme dust is a respiratory sensitiser – avoid inhalation and use dust control/PPE
  • Not recommended in pregnancy or breastfeeding without advice

For manufacturing, formulation and professional use only. Not for direct consumption in concentrated form. Keep out of reach of children. Avoid inhalation of dust and contact with eyes; use suitable PPE when handling. Consult a qualified healthcare professional before use if pregnant, nursing, taking medication or managing a medical condition. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Bulk & Wholesale Orders

Need more than 5 Kg, a custom specification, private label support or documentation (CoA, TDS, SDS, allergen and GMO statements)? Contact the GUTINS team for bulk pricing and lead times.

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