Liposomal Hydroxytyrosol – Liposomal Powder (spray-dried)

Hydroxytyrosol is a potent olive polyphenol extracted from olive fruit, vegetation water or leaves. Offered here as liposomal, phospholipid-complex, microencapsulated, micronized and application-specific grades to improve dispersion, stability and uptake.

Spray-dried liposomal powder: the active is encapsulated in phospholipid vesicles to support stability, taste-masking and absorption.

GUTINS Liposomal Hydroxytyrosol — Liposomal powder (spray-dried) is offered for manufacturers, formulators and brands. Specification: Assay per active; phospholipid carrier declared; form / technology: Liposomal powder (spray-dried); diet suitability: Verify phospholipid source.

Product Specifications

Key Benefits

• Olive polyphenols protect blood lipids from oxidative stress (EU claim context)
• Supports cardiovascular wellness
• Antioxidant support
• Mediterranean diet positioning
• Supports skin health

Uses & Applications

Typical applications: Capsules, sachets, liquids, functional beverages.

• Heart-health capsules
• Olive polyphenol drinks
• Liposomal shots
• Skin-nutrition blends
• Sports formulas

How to Use / Dosage

• Typical daily intake: 5-25 mg/day hydroxytyrosol
• Typical use level: 1-20% in capsules; 0.01-0.1% in foods and oils
• Formulation tip: Blend gently; avoid high shear, high heat (>60 °C) and extreme pH, which can damage liposome structure.
• Weigh accurately and pre-blend small quantities with a carrier (e.g. maltodextrin, MCC or rice flour) for uniform distribution.
• Final dosage should be based on the lot-specific Certificate of Analysis, the target serving size and the rules of your destination market.

Solubility & Formulation

Disperses in water to re-form a liposomal suspension; do not dissolve in alcohol or strong surfactants, which disrupt the liposomes.

Storage & Handling

Store sealed at 15-25 °C, protected from light, heat and moisture; liposomal liquids refrigerated at 2-8 °C and not frozen.. Keep container tightly closed; use clean, dry utensils. Shelf life is typically 24 months in unopened original packaging (see CoA).

Regulatory Note

Olive polyphenol claim authorised in EU (5 mg/day hydroxytyrosol and derivatives from olive oil); synthetic hydroxytyrosol is an EU novel food. Verify in destination market.

Require particle-size, phospholipid, active assay and stability data

Diet suitability: Verify phospholipid source. This product is supplied as a raw ingredient for further manufacturing and is not a finished consumer product. The buyer is responsible for ensuring the ingredient, its use level and all label claims comply with the regulations of the destination market (e.g. FDA, EFSA, FSSAI, Health Canada, TGA).

Caution & Disclaimer

• Synthetic hydroxytyrosol has EU usage limits
• Bitter taste
• Oxidation-sensitive
• Liposomal/phospholipid grades contain soy or sunflower lecithin – declare source and allergen status

For manufacturing, formulation and professional use only. Not for direct consumption in concentrated form. Keep out of reach of children. Avoid inhalation of dust and contact with eyes; use suitable PPE when handling. Consult a qualified healthcare professional before use if pregnant, nursing, taking medication or managing a medical condition. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Bulk & Wholesale Orders

Need more than 5 Kg, a custom specification, private label support or documentation (CoA, TDS, SDS, allergen and GMO statements)? Contact the GUTINS team for bulk pricing and lead times.