Pea Protein Isolate – Direct-Compression Grade

Pea Protein Isolate – Direct-Compression Grade

Normaler Preis $15.84 USD
Normaler Preis Verkaufspreis $15.84 USD
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High-protein isolate (typically 80-85% protein) from yellow split peas, a leading plant protein. Application-optimised grades (direct-compression, instantized, beverage-dispersible, gummy-compatible premix) are engineered for flow, dispersion and processing stability.

Direct-compression grade engineered for flow and compressibility, suitable for tablet manufacture without wet granulation.

GUTINS Pea Protein Isolate — direct-compression grade is offered for manufacturers, formulators and brands. Specification: application-grade specification; form / technology: direct-compression grade; diet suitability: Verify carrier.

Product Specifications

Product Pea Protein Isolate — direct-compression grade
Category Formulation-Grade Ingredients
Subcategory Application-optimized grades
Base Ingredient / Source Pea Protein Isolate
Scientific Name Pisum sativum
Plant Part seed
Specification / Assay application-grade specification
Form / Technology direct-compression grade
Source Type Ingredient-specific
Diet Suitability Verify carrier
Solubility Partially soluble/dispersible in water; insoluble in oils
Trend / Positioning Formulation-ready
Available Pack Sizes 50 g, 225 g, 1 Kg, 5 Kg (larger volumes on request)
Documentation CoA, TDS and SDS available on request

Key Benefits

  • Plant protein source for muscle maintenance
  • Rich in BCAAs and arginine
  • Allergen-friendly (no dairy, soy, gluten)
  • Vegan and sustainable
  • Good emulsifying properties

Uses & Applications

Typical applications: Tablets, powders, beverages, gummies.

  • Vegan protein powders
  • Protein bars
  • Ready-to-drink shakes
  • Plant-based meat and dairy alternatives
  • Protein gummies
  • Meal replacements

How to Use / Dosage

  • Typical daily intake: 20-30 g per serving
  • Typical use level: 20-90% in protein powders; 5-30% in bars; 2-8% in beverages
  • Formulation tip: Blend with standard lubricants (e.g. 0.5–1% magnesium stearate) and compress directly.
  • Weigh accurately and pre-blend small quantities with a carrier (e.g. maltodextrin, MCC or rice flour) for uniform distribution.
  • Final dosage should be based on the lot-specific Certificate of Analysis, the target serving size and the rules of your destination market.

Solubility & Formulation

Partially soluble/dispersible in water; insoluble in oils

Storage & Handling

Store sealed in a cool, dry place below 25 °C, protected from light and moisture.. Keep container tightly closed; use clean, dry utensils. Shelf life is typically 24 months in unopened original packaging (see CoA).

Regulatory Note

Pea protein is a conventional food ingredient in US and EU (GRAS notice GRN 608). Verify protein claims in destination market.

Diet suitability: Verify carrier. This product is supplied as a raw ingredient for further manufacturing and is not a finished consumer product. The buyer is responsible for ensuring the ingredient, its use level and all label claims comply with the regulations of the destination market (e.g. FDA, EFSA, FSSAI, Health Canada, TGA).

Caution & Disclaimer

  • Legume - may cause reactions in pea allergy
  • Low in methionine - blend with rice protein
  • Earthy flavour needs masking
  • Check heavy metals specification

For manufacturing, formulation and professional use only. Not for direct consumption in concentrated form. Keep out of reach of children. Avoid inhalation of dust and contact with eyes; use suitable PPE when handling. Consult a qualified healthcare professional before use if pregnant, nursing, taking medication or managing a medical condition. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Bulk & Wholesale Orders

Need more than 5 Kg, a custom specification, private label support or documentation (CoA, TDS, SDS, allergen and GMO statements)? Contact the GUTINS team for bulk pricing and lead times.

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